Description
Coppenrath Lebkuchenherzen Gluten Free
Gluten-free gingerbread hearts covered with dark chocolate. A perfect holiday treat!
INGREDIENTS:
Flours (rice, plantain), caramel sugar syrup, dark chocolate (25%) (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin), potato starch, inulin, sugar, corn flour, brown sugar, potato starch (modified), whole egg powder, raising agents (ammonium bicarbonate, sodium), egg white powder, spice aroma preparation, cinnamon, vanilla, vegetable oil (sunflower), salt, acid (lactic acid). May contain traces of tree nuts, milk and lupins.
DIRECTIONS:
Store in a cool dry place.
Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.
