Description
BIRD'S INSTANT CUSTARD
Instant Custard Imported From The UK England. The Best Of British Custard. Birds Instant Custard offers even the most useless cook an easy way to make delicious creamy custard! Simply boil the kettle and add hot water to the powder – simple as that! Made by custard legends Birds, Birds Instant Custard is great on desserts such as apple pie, Christmas pudding and (of course) rhubarb crumble.
INGREDIENTS:
Sugar, Whey Powder (Milk), Modified Maize Starch, Palm Oil, Milk Proteins, Anti-Caking Agent (Silicon Dioxide), Flavorings, Color (Annatto). Contains Milk, May Contain Soya, May Contain Wheat.
DIRECTIONS:
A sachet makes 3 portions. How to Make Delicious Bird's Custard: 1. Empty the sachet into a large measuring jug. 2. Pour on boiling water up 3/4 pint (425 ml) level. Water must be boiling hot for custard to thicken. 3. Whisk briskly (or stir well with a fork) until smooth and creamy ensuring all the powder at the bottom is mixed in. Handy Hints: If you prefer your custard a little thinner simply top up with boiling water; for best results leave to stand for 1 minute before serving; if the custard does not thicken, place in a saucepan and heat to boiling whilst stirring.
Store in a cool, dry place. Once made up, store in a refrigerator and treat as fresh food.
Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.
