Description
WILD PLANET MACKEREL FILLETS IN EXTRA VIRGIN OLIVE OIL
Commonly known as Saba on sushi menus, our delicately textured mackerel fillets are packed in organic extra virgin olive oil with a touch of sea salt. Hand-filleted with great care and attention to detail, our wild mackerel is skinless and boneless and has a delicious flavor very similar to tuna. Each 3 oz serving has 21g of protein and an average of 518mg EPA and DHA Omega-3s. Our wild mackerel fillets are an easy and tasty way to eat lower on the food chain.
This Wild Mackerel is widely considered one of the very best you can get!
INGREDIENTS:
Mackerel (Scomber colias), organic extra virgin olive oil, sea salt. Harvest Location: Atlantic Ocean, working with well-managed fisheries in Morocco that practice sustainable harvesting of targeted free-swimming schools of mackerel.
DIRECTIONS:
Refrigerate after opening.
Additional Information
Style: |
Seafood |
Country: |
MOROCCO |
Dietary_5: |
Kosher |
Dietary_7: |
Gluten free |
Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.
