Description
KNORR WALDPILZ WILD FOREST MUSHROOM SOUP
The combination of mushrooms, chanterelles and porcini mushrooms delights every mushroom lover. Forest mushroom soup: With extra large pieces of mushroom, onions and a creamy, spicy soup base. KNORR gourmet soups: With carefully selected ingredients and extra-large pieces of vegetables for an aromatic taste!
INGREDIENTS:
Vegetable fats and oils (palm, sunflower), starch, WHEAT FLOUR, iodized table salt, yeast extract, 4.8% roasted onions², maltodextrin, 3.2% CRÈME FRAÎCHE dried, 3.1% mushrooms, glucose syrup, MILK PROTEIN, sugar Table salt, 1.4% porcini mushrooms², spices (garlic², pepper, turmeric), mushroom juice concentrate², spring onions², 0.4% chanterelles², white wine extract, onion juice concentrate², flavors, antioxidant ascorbyl palmitate. May contain traces of egg, soy, celery and mustard. ² From sustainable cultivation. Contains gluten and milk. May contain egg, soy, celery and mustard.
DIRECTIONS:
1) Stir the contents of the bag into 500 ml of boiling water with a whisk. 2) Simmer for 5 minutes. Stirring occasionally.
Store in a cool dry place.
Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.