Description
BATCHELORS MUSHY PEAS
A traditional Irish side dish, Batchelors has been crafting mushy peas since 1935. Made with fresh marrowfat peas from the United Kingdom, try pairing this incredibly versatile and tasty vegetable with a roast beef, baked into a savory pie or as an addition to classic fish and chips!
INGREDIENTS:
Processed peas (95%), water, sugar, salt, colors (Riboflavin, Brilliant Blue FCF).
DIRECTIONS:
Store in a cool dry place.
Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.