Description
NEERLANDIA GEVULDE BOTERKOEK ALMOND FILLED BUTTER CAKE
This delicious Dutch boterkoek (butter cake) is moist with an intense almond flavor. It's a favorite in most Dutch households!
INGREDIENTS:
Filling 29% [sugar, white beans, SOYA bean, stabilizer (sorbitols), starch (modified potato starch), vegetable oils (rapeseed), glucose-fructosesyrup, water, dextrose, WHEAT flour, flavorings (ALMOND), preservative (E202) salt], WHEAT flour, 19% butter (MILK), flucose-fructosesyrup, sugar, ALMOND, barn EGG, BUTTERMILK powder, salt, invert sugarsyrup, lemon peel, emulsifiers (E475 and E471), color (E160a), flavor.
DIRECTIONS:
Store in a cool dry place.
Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.
