NONGSHIM KIMCHEE BOWL SPICY NOODLE BOWL

A mix of vegetables with the taste of sautéed Kimchi makes this spicy and tangy bowl noodle soup an irresistible, instant classic. Kimchi has been growing in popularity on a global scale and it can be conveniently enjoyed at the comfort of your home!

INGREDIENTS:

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, potato starch, modified potato starch, salt, contains less than 2% of: anchovy extract†, artificial flavors, beef bone extract†, beef extract†, beef fat†, black pepper†, cellulose†, citric acid, corn starch, corn syrup, defatted soy flour, dextrose, disodium guanylate, disodium inosinate, disodium succinate, dried kimchi flakes (napa cabbage, salt, red chili pepper, garlic, ginger), dried vegetables (carrot, green onion), fermented wheat protein, garlic†, gum arabic, hydrolyzed soy protein, leek extract†, malic acid, maltodextrin, modified tapioca starch, mushroom extract†, napa cabbage extract†, natural flavors, non-dairy lactic acid, onion†, potassium carbonate, radish extract†, red chili pepper†, red jalapeño†, riboflavin (color), rice flour, sodium carbonate, sodium phosphates, sugar, tocopherols (antioxidant), yeast extract, yellow corn flour. Contains wheat, anchovy, and soy. Manufactured in a facility that also processes crustacean shellfish, eggs, peanuts, milk, sesame, and tree nuts.

DIRECTIONS:

Store in a cool dry place.