Description
KNOLL POTATO DUMPLINGS
Here are 6 traditional Bavarian potato dumplings in convenient bags. Simply drop the dumplings into boiling water, cook until the bags float on top, open bags and enjoy. A great, authentic side dish to soak up rich gravy. Eat the dumplings with red cabbage or sauerkraut. Made by Dr. Knoll, based in Krumbach, Bavaria.
INGREDIENTS:
Dehydrated potato products (dehydrated potatoes, potato starch) 92 %, iodized table salt, modified potato starch, emulsifier mono- and diglycerides of fatty acids, vegetable fat, natural spice flavor, natural flavor, acidifier citric acid, antioxidants: ascorbic palmitate and sodium Mata bisulfide, coloring: riboflavin and cur cumin.
DIRECTIONS:
Store in a cool dry place.
Ingredients
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