Description
RUGENFISCH SMOKED MACKEREL FILLETS IN BRINE AND OWN JUICE
Rugen Fisch Smoked Mackerel Fillets is a tin full of robust and meaty fish with a dash of smoky flavor, making it a perfect fish option with a hint of sweetness. While maintaining its form and providing a moist texture, this fish offers an abundance of vitamins and Omega 3, making it a superb canned filet option!
Rügen Fisch is a well-known, leading company steeped in tradition, based in Sassnitz, Germany. Fisch is the most up-to-date fish processing plant in Europe. Fisch is proud of its tradition and many decades of experience processing fish into delicious canned and semi-preserved products. The methods of selecting fish fillets and prime ingredients are continuously processed by hand using the most updated and supervised by a laboratory working to the highest standards. When purchasing raw materials and ingredients, Fisch always pays attention to their quality and origin. Products only leave your premises once they have passed thorough testing and conform to our high quality standards!
INGREDIENTS:
Mackerel fillets (Scomber scombrus), water, salt, sugar, glucose (smoked), beechwood smoke.
DIRECTIONS:
Refrigerate after opening.
Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.
