Description
BAKERS RED LABEL LEMON CREAM BISCUITS
Bakers Red Label Lemon Creams is a sandwich of vanilla biscuits with an iconic lemon cream center. The biscuit, combines the crunch of the outer biscuit and the zesty flavor of the lemon cream center. > Each biscuit is made with real ingredient that ensure its got all the freshness and taste a biscuit should have!
INGREDIENTS:
Biscuit: Wheat Flour, Sugar, Unhydrogenated Palm Oil, Golden Syrup (3.5%), Butter Syrup [Sugar, Glucose, Butter, Mono and Diglycerides, Soy Lecithin, Malic Acid], Salt, Whey Powder (Milk), Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Sunflower Lecithin, Rice Flour, Tricalcium Phosphate, Proteolytic Enzyme, Flour Improver (Sodium Metabisulphite), Beta Carotene. Cream Filling: Sugar, Unhydrogenated Palm Oil (Soya), Skimmed Milk Powder, Citric Acid, Salt, Soy Lecithin, Flavor: Lemon Oil, Beta Carotene.
DIRECTIONS:
Store in a cool dry place.
Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.
