Description
THURSDAY COTTAGE MINCEMEAT
Rich, fruity and a delicious filling for homemade mince pies. Suitable for vegetarians. Thursday Cottage was started in a Somerset kitchen in 1963. We may have moved to Essex but nothing much has changed since then - the batches are still small with about 100 jars made from every boil, the ingredients the finest we can find and the recipes simple and deliciously fresh!
INGREDIENTS:
Vine Fruit 34%,( currants 14% raisins 10% sultanas 10%) sugar, apples, refined palm oil, citrus peel, cider, brandy, acetic acid, spices.
DIRECTIONS:
Store in a cool dry place.
Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.
