Description
DUTCH BAKERY STROOPIE 12% BUTTER
Dutch Bakery Brand Dutch syrup waffles made with 12% butter. Product of Holland!
INGREDIENTS:
Syrup 43%, glucose-fructose syrup, sugar, sugar syrup, wheat flour, vegetable margarine, butter 12%, lupin flour, salt, egg powder, mixed spices, sodium carbonate, flavoring, solid milk, soy lecithine, mono- and diglyceride of fatty acids, lactic acid, color: carotenes, vitamin A + D.
DIRECTIONS:
Store in a cool dry place.
Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.
