Description
MARUCHAN UDON AKAI O-KITSUNE
Maruchan Akai Kitsune Udon Bowl is an instant Japanese udon noodle soup bowl served with a fried tofu. The udon noodles are thick, soft and chewy and the miso soup that comes with it has a hint of soy sauce that makes it both salty and sweet. Prep time is only 5 minutes. Enjoy it instantly!
INGREDIENTS:
Wheat Flour, Palm Oil, Seasoned Fried Soybean Curd (Fried Soybean Curd (Soybean, Wheat), Sugar, Hydrogenated Starch Hydrolysate (Tapioca, Corn, Palm Oil, Soy Sauce (Soybean, Wheat), Potato Starch, Modified Starch (Tapioca, Corn, Palm Oil, Soy Sauce (Soybean, Wheat)), Potato Starch, Modified Starch (Tapioca, Potato, Salt, Soy Sauce Powder (Salt, Dextrin, Soybean, Wheat), Monosodium Glutamate, Dried Fish Powder (Skipjack Tuna, Jack Mackerel, Mackerel) Sodium Phosphate, Calcium Carbonate, Hydrolyzed Soy Protein, Seaweed Powder, Caramel Color, Dried Green Onion, Wheat Protein, Dried Yeast, Soy Lecithin, Red Pepper, Sugar, Tocopherol, Disodium Inosinate, Disodium Guanylate, Alginic Acid, Rice Oil, Pectin, Egg White.
DIRECTIONS:
Empty contents of soup base into bowl, add hot water, let stand 5 minutes, stir and enjoy! Store in a cool dry place.
Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.
