Description
Napoleon Black White Licorice Hard Candy (Zwart Wit Kogels)
Once you’ve started you can’t stop. Sweet on the outside with a punchy burst of salmiak at the center, this candyball is not for the faint hearted.
Napoleon Hard Boiled Candies Filled With Ammonium chloride. Made of hard-boiled candy and filled with powder, only the very best ingredients are used. Napoleon hard boiled use natural colorings and flavorings only.
About Napoleon Candy: It was 1912 when Antwerp baker Louis Janssen decided, in imitation of a fellow baker, to produce sweets. In the cellar of his bakery ‘In Den Gouden Bol’, he produced the delicious sweets that we still know as Napoleon candies almost 100 years later!
INGREDIENTS:
Sugar, glucose syrup, ammonium chloride (4,5%), licorice powder, licorice extract, burnt sugar syrup, dextrose.
DIRECTIONS:
Store in a cool dry place.
Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.
