Description
QUIGGIN'S KENDAL CHOCOLATE MINT CAKE
Approximately 40 years ago Quiggin’s developed a chocolate covered Kendal mint cake bar. Using a rich dark Belgian Chocolate the mint cake is fully enrobed to create a real taste experience. This also is popular amongst endurance athletes. Often eaten as an after dinner min!
INGREDIENTS:
Sugar, Plain Chocolate (17%) (Cocoa Mass, Sugar, Cocoa Butter, emulsifier SOYA lecithin (E322), Natural Vanilla Flavoring), Glucose Syrup, Fondant (sugar, glucose syrup, water), Oil of Peppermint, Salt. Plain chocolate may contain traces of MILK. Made in a factory which handles NUTS and PEANUTS.
DIRECTIONS:
Protect from heat.
Ingredients
Note: Ingredients and labels may change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.
